The Best Apple Dessert in the World

What Did Your Family Call these?

Francois de Melogue

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My apple trees are completely covered with ripe fruit ready to pick. As I started pulling a few off I began thinking about how to best use them. When I was a small child my mother use to make a really simple dessert that I adored. She would peel and core an apple then roll it in cinnamon sugar, stuff it with sweetened butter, wrap it in a thin skin of pie pastry, and bake it. It had all the great characteristics we love about apple pies but was quicker to make.

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Francois de Melogue

My earliest attempt at cookery began with the filleting of my sister's goldfish at age 2 and cooking my pet rabbits by age 7. Life has been downhill ever since.