Strawberry and Lemon Millefeuille

The Infinite Versatility of Lemon Curd

I love the versatility of food. And I am not talking about the endless online articles expounding the virtues of instant ramen noodles. Did you know they can be used to create everything from a savory breakfast to the perfect chocolatey dessert?

Rather I am talking about how you can make one simple preparation and then use it for several other dishes. Thereby you intelligently reduce the amount of time you actually spend in the kitchen and add some serious curb appeal to your meals.



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