1 min readJan 16, 2020
Howdy Chef — I did not know you were on Medium and was delighted to find you here. Thanks for sharing your story. I wish you the best. Francois at FIS
Written by Francois de Melogue
My earliest attempt at cookery began with the filleting of my sister's goldfish at age 2 and cooking my pet rabbits by age 7. Life has been downhill ever since.