How To Make Fresh Pasta

Green Pasta Dough with Wild Ramps

Fresh Ramp Pasta photographed by Francois de Melogue

Foraging in Vermont

Foraging Ramps by Francois de Melogue

The Italy influence on Provence

Fresh Green Pasta

Pate Nicoise

My earliest attempt at cookery began with the filleting of my sister's goldfish at age 2 and cooking my pet rabbits by age 7. Life has been downhill ever since.

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